Panda Express brings home the beef with the introduction of new wok-tossed Black Pepper Angus Steak. The new dish featured Angus steak wok-tossed with baby broccoli, onions, red… Show
Panda Express brings home the beef with the introduction of new wok-tossed Black Pepper Angus Steak. The new dish featured Angus steak wok-tossed with baby broccoli, onions, red bell peppers and mushrooms in a savory black pepper sauce. While prices may vary by location, my nearest Panda Express charges $5.65 for a small, $10.20 for a medium, and $14.10 for a large. Black Pepper Angus Steak can be found at participating Panda Express locations nationwide for a limited time.Panda Express brings home the beef with the introduction of new wok-tossed Black Pepper Angus Steak. The new dish featured Angus steak wok-tossed with baby broccoli, onions, red bell peppers and mushrooms in a savory black pepper sauce. While prices may vary by location, my nearest Panda Express charges $5.65 for a small, $10.20 for a medium, and $14.10 for a large. Black Pepper Angus Steak can be found at participating Panda Express locations nationwide for a limited time.
Last updated on June 18th, 2021 at 10:40 pm Panda Express Shanghai Angus Steak is the healthier, homemade version of the chain’s famous wok-tossed entrée. Enjoy the juiciest Angus sirloin steak and vegetables stir-fried in the most amazing Asian sauce! Easy and better than take-out! Don’t you just love it when you’re trying to recreate a restaurant dish, and you get it right? It’s like hitting the jackpot! See for yourself and try my copycat recipes for Cheesecake Factory Honey Truffle Chicken and Panera Bread Chicken Wild Rice Soup. Have some Copycat Haagen Daz Caramel Cone Ice Cream for dessert!
Panda Express Shanghai Steak Copycat RecipePanda Express Shanghai Angus Steak is one of my go-to orders whenever I’m in the mood for Chinese food. I can practically finish a whole serving by myself! Naturally, I just had to make my own version. It took quite some time to perfect this recipe, but I swear, this from-scratch version tastes more delicious than fast food. Seriously, one of the tastiest beef stir-fries I’ve ever had! The secret to getting it right is using authentic ingredients. For instance, try your best to find a bottle of kecap manis at your local Asian market or the Asian aisle at the grocery store. It’s a sweet soy sauce of Indonesian origin that really makes the dish. Don’t worry about wasting the rest of the bottle because I guarantee you’ll be making this again and again. Pro-tip: Make some extra sauce for drizzling over your rice!
What is Panda Express Shanghai Angus Steak?It’s a Chinese-inspired beef stir-fry that’s a staple on the Panda Express menu. The dish is composed of strips of Angus sirloin steak, chunks of white onions, asparagus (green beans in some areas), and meaty white mushrooms. The sauce has pretty basic Asian ingredients like soy sauce, rice wine, and kecap manis (for slight sweetness). All of it is wok-fried in very high heat until the meat and veggies are perfectly tender and coated with the delectable sauce. This dish takes less than 30 minutes to make, so make sure all your ingredients are ready to go before you turn on the stove. Follow these steps:
Recipe variations and substitutions:
What to serve with Panda Express Shanghai Angus Steak?For the ultimate Chinese take-out experience, pair it with my chicken fried rice and roasted bok choy or steamed broccoli. Also heavenly with hot white rice or cauliflower rice for those who are watching their carbs.
More stir fry recipes:
More Panda Express Recipes:Panda Express Orange Chicken Panda Express Mushroom Chicken How to store leftovers? Make sure the leftovers are completely cool before storing them. If storing in the fridge, transfer to an air-tight container. Consume within 5 days. It will last up to three months frozen. To reheat, thaw and microwave for a few minutes on high until hot.
Recipe Tips:
Sauce:
Veggies:
Calories: 209kcal | Carbohydrates: 15g | Protein: 5g | Fat: 11g | Saturated Fat: 2g | Sodium: 1175mg | Potassium: 431mg | Fiber: 2g | Sugar: 7g | Vitamin A: 643IU | Vitamin C: 7mg | Calcium: 32mg | Iron: 3mg
Made This Recipe? Show me what you made on Instagram or Facebook and tag me at @sweetnsavorymeals or hashtag it at #sweetnsavorymeals.
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This recipe has been added to your favorites. What is in black pepper Angus steak at Panda Express?New Item! Angus steak wok-seared with green beans, onions, red bell peppers and mushrooms in a savory black pepper sauce.
What is in Panda Express pepper steak?The black pepper angus steak at Panda Express features angus steak, onions, green beans, red bell peppers, and mushrooms in a savory black pepper sauce that consists of soy sauce, Worcestershire sauce, and rice wine with black pepper to tie it all together.
What is black pepper steak at Panda Express?Sometimes referred to as Shanghai Angus steak, the black pepper steak is a popular entrée served at Panda Express. It's made with seared steak, bell peppers, and onions, all covered in a black pepper sauce.
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