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SERVING SUGGESTIONSServe this stuffed chicken breast with a side of grilled asparagus and a fresh baked sweet potato for a delicious sweet and savory meal that will have your customers returning for more. CLOSE Storage -Shelf Life365 Days Storage Temperature - Maximum0 °F Storage Temperature - Minimum0 °F Storage MethodFrozen CLOSE Preparation -Bake:Cook up to 6 pieces from frozen, evenly spaced (not touching) on a sheet pan in preheated oven. Convection:Cook up to 6 pieces from frozen, evenly spaced (not touching) on a sheet pan in preheated oven. CLOSE Packaging information -Ingredients -Chicken breast with rib meat (contains up to 12% of a solution of water, roasted chicken, salt, sodium phosphate, sugar, natural flavors), pasteurized process cheese product (cheddar/mozzarella/brie cheeses [pasteurized milk, cheese cultures, salt, enzymes], water, whey, butter [cream, salt], rennet casein, sodium phosphates, sodium citrate, salt, modified food starch), apples (apples, sugar), contains 2% or less of: apple juice concentrate, dehydrated chives, enriched bleached wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), natural pear sauce (sun dried pears, sugar), onions, paprika, salt, sugar, sweetened dried cranberries (cranberries, sugar, sunflower oil), vegetable oil, yeast. AllergensCLOSE Nutritional information -*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email . CLOSE Barber Foods® Distinctions® Stuffed Chicken Breasts with Crème Brie and Apple are a boneless, skinless whole muscle chicken breast stuffed with a combination of crème brie cheese blend, sweet apples, tangy cranberries, onion and a hint of chive, lightly dusted with ground paprika. With a chef-made appearance and fresh-made taste, this premium stuffed entrée comes raw with easy preparation straight from the freezer to the oven. Since 1955, Barber Foods has been dedicated to creating simple, delicious food that makes any meal special. We select fine cheeses, high-quality meats, and fresh vegetables for every stuffed chicken breast we make. Today, the Barber Foods® brand continues to live up to its heritage as the category leader in stuffed chicken breast filets. With premium, chef-designed recipes, you can count on Barber Foods to give you an easy start on signature meals for all kinds of occasions. 20869 20869 020869 product value addBreaded animal raising designationNOT ASSIGNED DetailsRaw. 6 individually wrapped entrees. Please recycle. IngredientsChicken Breast With Rib Meat (containing Up To 18% Of A Solution Of Water, Potato Starch, Salt, Modified Food Starch, Turbinado Sugar, Sodium Carbonate, Yeast Extract, Chicken Broth, Maltodextrin, Dextrose, Sugar, Natural Flavors, Spices, Chicken Fat, Corn Syrup Solids, Citric Acid, Hydrolyzed Corn Gluten, Concentrated Lemon Juice), Pasteurized Cheese Product (cheddar/mozzarella/brie Cheeses [pasteurized Milk, Cheese Cultures, Salt Enzymes], Water, Whey, Butter [cream, Salt], Rennet Casein, Sodium Phosphates, Sodium Citrate, Salt, Modified Food Starch), Enriched Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Apples (apples And Sugar), Water, Pear Sauce (sun Dried Pears, Sugar, Sulfur Dioxide [drying Process]), Contains 2% Or Less Of: Vegetable Oil, Sweetened Dried Cranberries (cranberries, Sugar, Sunflower Oil), Onions, Enriched Bleached Wheat Flour (niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Apple Juice Concentrate (apples), Modified Food Starch, Whole Wheat Flour, Salt, Yeast, Sugar, Spices, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Dextrose, Yeast Extract, Dehydrated Chives, Natural Flavors, Yellow Corn Flour, Dehydrated Parsley, Extractives Of Turmeric, Paprika, Annatto And Celery Seed. Prebrowned In Vegetable Oil. DirectionsThis product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cook thoroughly. Keep raw meats and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Raw - For food safety, cook to a minimum internal temperature of 165 degrees F measured by a meat thermometer. Conventional Oven Cooking Instructions: 1. Preheat oven to 375 degrees F. 2. Remove frozen raw breast(s) from pouch(es). Place each breast at least 2 inches apart on flat metal baking sheet. Note: Glass baking pans or pans with walls higher than 1/2 inch will require a longer cooking time. 3. Bake in preheated oven for: 1-2 Breast: 31-34 minutes; 3-6 Breasts: 36-39 minutes. For food safety, cook to a minimum internal temperature of 165 degrees F measured by a meat thermometer. Instructions: Insert meat thermometer into meat layer on each breast cooked (see diagram). 4. After baking, let cool for at least 3 minutes before serving. Raw - Do not microwave to help prevent foodborne illness caused by eating raw poultry. Caution: Filling will be hot and may spatter if not cooled. Keep frozen. Is there a recall on Barber Foods Stuffed Chicken Breasts?The product subject to recall included a 2 lb., 4 oz. box containing six individually pouched pieces of “Barber Foods Premium Entrees Breaded-Boneless Raw Stuffed Chicken Breasts with Rib Meat Kiev” with use by/sell by dates of April 28, 2016, May 20, 2016, and July 21, 2016.
How do I cook stuffed Barber chicken breast?Conventional Oven
Preheat oven to 375 F. Remove frozen raw breast(s) from pouch(es) and place on metal baking sheet, place each breast 2 inches apart. Bake 1-2 pieces for 35 to 36 minutes and 3-6 pieces for 37 to 39 minutes. Caution: filling will be hot andmay splatter, allow to cool (for) 3 minutes before serving.
What is creme brie chicken?These boneless, skinless chicken breasts are filled with a blend of cheddar, brie and mozzarella cheeses, sliced appleae andd cranberries and delicately coated with crisp, seasoned breading.
How do you make a chicken kiev Barber?Preheat oven to 375 F. Remove frozen raw breast(s) from pouch(es). Line with foil and place each breast at least 2 inches apart on a flat metal baking sheet. Bake 1-2 pieces for 28to 30 minutes and 3-6 pieces for 32 to 34 minutes.
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Barber foods stuffed chicken breasts cream brie & apple
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