When you have an air fryer, at some point, you’re going to ask: can you put parchment paper in the air fryer? The short answer is YES, but the correct answer is YES, BUT…do it right! Because the last thing you need is to accidently start a small fire that burns down the entire block all because you had a hankerin’ at 10 p.m. In this
guide, I’ll show you the step by step process to get the job done right, bringing you one step closer to air fryer bliss (and away from getting to know your local fire department). Need some recipes for your air fryer? Try these vegan biscuits to start. Now your brain may also be thinking WHY
would you do any of this in the first place? Here’s a few excellent reasons you may want to use parchment paper in your air fryer: Luckily,
this whole process isn’t really complicated– the main thing you need to know is that your parchment paper has to be perforated. Yes, that is a word and it does mean something very important. Wait…so what does perforated mean exactly? Simply put, your parchment paper has to have holes in it. This allows proper air flow through your air fryer. Disrupting the air flow can cause your air fryer to, well, catch on fire. And you don’t need to call 911 over PARCHMENT PAPER.
Of course, please make sure to check the manual for your air fryer before adding anything other than food to it. Then, check out the FAQs below + my step by step guide on how to make your own perforated parchment paper– trust me it will only take two seconds. Can I use regular parchment paper in the air fryer? You can use
parchment paper that can handle the heat. The standard highest temperature of an air fryer is 400° F (204° C), so please be sure that your parchment paper can reach those temperatures, preferably up to 428°. You’ll also want to use parchment paper that is perforated. Check out the easy guide below to make your own! Is there a difference between parchment paper and wax paper? YES. Both are coated papers, but parchment paper
is coated with silicone, while wax paper is coated with…well, wax. Parchment paper can be used to cook with heat, while wax paper cannot– if you use wax paper, your air fryer will start smoking and this could potentially cause a real fire. Does the parchment paper have to be perforated? Yes, your parchment paper really needs to be perforated. This helps with the air flow of the air fryer and can prevent a fire. But no
worries, it’s easy to make on your own! Just see the guide below. 1. Remove the wire rack (that sits inside the air fryer basket), and center it on a large sheet of parchment paper. Using your hands and a pencil, hold the rack in place as you trace around the edges. Cut out with scissors and toss the scraps. 2.
Fold the sheet. I like to fold mine in half, then half again, repeating until I get a triangle shape (see photo below). Using a hole punch, punch holes through your triangle piece. And yes, those little paper suckers are going to get everywhere, so have a broom nearby. 3. Unfold and use. Preheat the air fryer (with the wire rack and basket in place) first, and then carefully set your perforated parchment paper inside the basket (you don’t want to burn yourself!). Place food on top immediately and return basket to air fryer to cook. Last minute tips + safety stuffThis is the part where I act like your mom and give you all the last minute details before pushing you out of the nest head first. Don’t worry I’m sure you’ll be fine. Still, please read these carefully. I’ll wait…
When in doubt, read more articles on air fryer safety before proceeding. How to make your own perforated parchment paper in 2 minutesWanna use parchment paper in the air fryer? Do it the right way and make your own perforated parchment paper, which literally takes 2 minutes to execute. Prep Time 1 min Execution Time 2 mins Total Time 3 mins
Comment and let me know how it was! Then follow BVK on Pinterest @bohemianvegankitchen What’s next?Get cookin’! Be sure to check out these easy vegan biscuits in the air fryer, plus more recipes coming soon. Did I mention I love using parchment paper in the air fryer? Thank you for taking the time to invest in your health and happiness! About Randi TisdallI believe that wellness starts in your kitchen, but it doesn’t have to be complicated or boring! That's why I'm dedicated to sharing the best vegan comfort food and healthy recipes. Because at the end of the day, you should feel good about what you eat and how you feel, regardless of health restrictions or crazy schedules. Bohemian Vegan Kitchen has been featured by VegNews, Delish, Beyond Meat, MSN, and HuffPost. Reader Interactions |